This is an excellent opportunity for someone with or without experience to join our Catering Team as a Cook. Working with the Catering Manager and Catering Assistants you will be responsible for providing home cooked meals with fresh ingredients for patients, relatives, staff and volunteers 365 days per year. We are looking for someone with excellent communication and customer service skills who is able to multi task and use their own initiative. Please be advised there may be some lone working and flexibility is required.

For further information and to apply please see below. If you would like to discuss the hours or arrange a visit to the hospice please contact Helen Sammons, Catering Manager on 01295 811866.

Interviews are due to be held week commencing 17 September

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